The Ultimate Fried Egg Sandwich Recipe

Ingredients:

• White bread or sourdough bread
• White American cheese slices
• Yellow American cheese slices
• Deli-sliced Sweet Ham
• Large Eggs
• Melted Butter
• Kosher salt and freshly ground black pepper

Instructions:

1. Begin by assembling your sandwiches. Place one slice of white American cheese on one side of the bread, and one slice of yellow American cheese on the opposite slice. Top each side with a thin slice of honey ham. Ensure sandwiches are prepared so that once the eggs are cooked, you’re ready to assemble immediately.
2. Cook one egg over easy per sandwich. Sprinkle with a pinch of kosher salt and freshly ground black pepper. Remove the eggs from the pan promptly to avoid overcooking, and gently place one egg onto each slice of white American cheese. Add another pinch of salt and pepper.
3. Carefully bring both sides of the sandwich together. Avoid pressing down too firmly, as this may break the yolk.
4. Heat a skillet over medium-low heat. Brush each sandwich with melted butter on one side. Place the buttered side down in the skillet. Brush the top side with more melted butter. Loosely cover the skillet with aluminum foil.
5. Cook until the bottom of the sandwich is golden brown. Flip the sandwich and continue cooking until the other side is browned, and the cheese is gooey and melted.

Enjoy your delicious fried egg sandwich!