Savory Turkey Stuffing Balls
Ingredients:
- 2 cups mashed potatoes
- 2 cups stuffing
- 1 cup shredded turkey
- ½ cup grated Parmesan cheese
- 1 beaten egg
- ¼ cup bread crumbs
- ¼ teaspoon salt
- ⅛ teaspoon black pepper
Directions:
- Preheat oven to 375°F (190°C).
- In a large bowl, thoroughly combine mashed potatoes, stuffing, shredded turkey, Parmesan cheese, beaten egg, bread crumbs, salt, and black pepper.
- Mix the ingredients well until evenly combined.
- Form the mixture into 1-inch balls.
- Place the formed balls on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until the stuffing balls achieve a golden brown color.
- Serve the stuffing balls hot, accompanied by your choice of gravy or cranberry sauce.
Credits: Unknown
Indulge in these delightful and savory Turkey Stuffing Balls, a perfect addition to your festive table. The combination of mashed potatoes, flavorful stuffing, and tender turkey makes for a delightful treat that will surely impress your guests. Enjoy these golden brown bites with your preferred sauce for a deliciously memorable meal.