Mouthwatering Slow Cooker Barbequed Beef Ribs Recipe 😋😋 Don’t Miss Out!
Ingredients:
- 1 cup water
- 1 cup ketchup
- 1 (6 ounce) can tomato paste
- 3/4 cup brown sugar
- 1/2 cup vinegar
- 2 tablespoons prepared mustard
- 1 tablespoon salt
- 2 pounds beef back ribs
Instructions:
- In a slow cooker, combine water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt, stirring until brown sugar and salt are dissolved.
- Add beef back ribs to the sauce, ensuring they are coated evenly. Set the slow cooker on Low, cover, and cook for 8 hours.
- Once cooked, serve and enjoy the tender and flavorful beef ribs!
Don’t miss out on this delectable dish! Perfect for a comforting and satisfying meal.