Lumpia Supreme Recipe

Indulge in the sensational flavors of these homemade Lumpia Supreme! 😋✨ A burst of flavors awaits in every delightful bite.

Ingredients:

• 1 lb ground pork
• 1 cup shrimp, peeled and deveined
• 1 cup jicama, julienned
• 1 cup carrots, julienned
• 1 cup green beans, chopped
• 1 cup bean sprouts
• 3 cloves garlic, minced
• 1/4 cup soy sauce
• 1 tablespoon oyster sauce
• 1 teaspoon sesame oil
• 1 pack lumpia wrappers
• Oil for frying

Directions:

1. In a large skillet over medium heat, brown the ground pork. Add shrimp and cook until pink; then, incorporate minced garlic and cook for an additional minute.
2. Stir in jicama, carrots, green beans, and bean sprouts. Cook until the vegetables reach a tender-crisp consistency.
3. Add soy sauce, oyster sauce, and sesame oil. Mix thoroughly and cook for an additional 2-3 minutes. Remove from heat and allow it to cool.
4. Spoon a portion of the filling onto a lumpia wrapper, fold the sides in, and roll tightly. Seal the edge with water.
5. In a deep pan, heat oil to 350°F (175°C). Fry the lumpia until golden brown and crispy.
6. Drain on paper towels and serve with your preferred dipping sauce.