Irresistible Weekend Delight Dessert
Weekends call for indulgence, and what better way to treat yourself than with a fail-proof dessert that promises to delight your taste buds? This delightful recipe is not only easy to make but also guaranteed to satisfy your sweet cravings.
Ingredients:
- For the Cream:
- 3 cans of milk cream
- 2 cans of sweetened condensed milk
- 2 packets of passion fruit juice powder or flavor of your choice
- For the Ganache:
- 1 box of milk cream
- 200g chopped dark chocolate
Preparation:
For the Cream:
- In a blender, combine the milk cream, sweetened condensed milk, and passion fruit juice powder.
- Blend for about 5 minutes until you achieve a soft and homogeneous cream.
- Pour the mixture into a glass dish, ensuring an even spread.
For the Ganache:
- In a bowl, melt the chopped chocolate using a bain-marie or microwave (stop every 30 seconds to prevent burning).
- Add the milk cream and mix thoroughly to achieve a glossy cream.
- Cover the dessert with the chocolate ganache and refrigerate for at least 1 hour to allow it to set.
Assembly:
- Cover the prepared cream with the chocolate ganache, ensuring an even spread.
- Place the dessert in the refrigerator for a minimum of 1 hour to set and thicken.
- Once the time is up, remove the dessert from the fridge.
- Serve the chilled dessert and relish the delightful flavors of this fail-safe treat.
Indulge in the satisfaction of creating a foolproof dessert that is certain to impress everyone around the table. Share the joy by treating your loved ones to this exquisite dessert – a perfect ending to any weekend celebration.
Enjoy the sweet success of your culinary masterpiece! 🍨✨