Delicious Open-Faced Garlic Toast Sloppy Joes
Ingredients:
- 1 pound lean ground beef
- 2 cups spaghetti sauce (adjust to taste)
- 8 slices frozen garlic toast
- 1 cup shredded mozzarella cheese
- Freshly chopped parsley
Instructions:
- Preheat your oven to the temperature specified on the garlic toast packaging.
- In a skillet over medium-high heat, crumble the ground beef and cook until fully browned. Drain any excess fat.
- Stir in the spaghetti sauce and let the mixture simmer for 7-10 minutes, stirring occasionally.
- While the meat sauce is simmering, bake the garlic toast according to the package instructions until golden brown on both sides.
- Once the garlic toast is ready, spoon the meat sauce on top of each slice.
- Sprinkle shredded mozzarella cheese over the meat sauce.
- Garnish with freshly chopped parsley.
- Serve hot and enjoy this flavorful twist on a classic favorite!