Delicious Cherry Pie Bites

Ingredients:

• 21 ounces of cherry pie filling
• 2 tubes (8 ounces each) of crescent roll dough
• 1 cup of powdered sugar
• 1-2 tablespoons of milk

Instructions:

1. Preheat and Prepare: Preheat your oven to 375°F. Grease a standard muffin tin with nonstick cooking spray.
2. Prepare the Dough: Carefully unroll the crescent roll dough and place individual pieces into each section of the muffin tin, making sure the wider section of the dough is at the bottom.
3. Add Filling: Spoon approximately 3 to 4 tablespoons of cherry pie filling into each section of dough, ensuring even distribution.
4. Fold and Seal: Fold the dough over the filling, securing it to encase the filling completely.
5. Bake: Place the assembled pie bites in the preheated oven and bake for 13-14 minutes, or until they turn golden brown.
6. Make Glaze: In a separate mixing bowl, whisk together powdered sugar and milk until smooth.
7. Glaze the Bites: Once the pie bites have cooled, drizzle the prepared glaze evenly over each bite.

Enjoy these delightful Cherry Pie Bites as a sweet treat or a delightful dessert!