Delectable Blackberry Cobbler Recipe 😋😋
Ingredients:
- 2 1/2 cups blackberries, washed
- 1 cup sugar
- 1 cup flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/2 cup unsalted butter, melted
How To Make Homemade Kentucky Blackberry Cobbler:
- Begin by stirring together the blackberries and sugar in a large bowl, allowing them to sit for 25-30
minutes. - Preheat the oven to 375°F (190°C).
- In a separate bowl, combine flour, baking powder, salt, and milk using a wooden spoon.
- Stir in the melted butter, hand-mixing until the ingredients are well incorporated and few clumps
remain. - Pour the batter into a medium baking dish, smoothing it out. You can choose to line the dish with
parchment paper, but avoid greasing it. - Finally, pour the macerated blackberries on top, ensuring to evenly distribute them along with all the
sugar over the batter. - Bake for 45 minutes to an hour, depending on your desired level of golden perfection.
- Allow it to cool for 5 minutes to ensure it holds its shape.
Enjoy this delightful homemade Kentucky Blackberry Cobbler – a perfect blend of sweet blackberries and
buttery, golden goodness. Your taste buds are in for a treat!