Cream Cheese Squares
Ingredients:
- 1 box yellow cake mix
- 2 large eggs, beaten
- 1/2 cup softened butter
- 4 cups confectioner’s sugar
- 1 (8-ounce) package softened cream cheese
- 1 teaspoon vanilla extract
Instructions:
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cake mix, beaten eggs, and softened butter until evenly mixed.
- Press the cake batter evenly into a 9×13-inch pan that has been greased.
- In another mixing bowl, beat together the confectioner’s sugar, softened cream cheese, and vanilla extract until smooth and creamy.
- Spread the cream cheese mixture evenly over the cake batter in the pan.
- Bake in the preheated oven for 35 minutes.
- Allow the squares to cool completely before cutting into squares.
Enjoy these delicious cream cheese squares as a delightful treat for any occasion!