Perfect Airfryer Garlic Bread in Just 10 Minutes

Ingredients:

• Bread rolls (quantity as desired)
• 2 tablespoons mayonnaise
• 4 tablespoons minced garlic
• 250 grams (8.8 oz) grated cheese
• 1 tablespoon olive oil
• Chopped chives, parsley, and other seasonings to taste

Instructions:

1. In a bowl, combine the mayonnaise, minced garlic, grated cheese, olive oil, chives, parsley, and any additional seasonings until well mixed.
2. Slice the bread rolls open without completely separating them, and spread the mixture evenly onto each roll.
3. Preheat the Airfryer to 180°C (350°F). Place the prepared bread rolls inside.
4. Cook for approximately 5 minutes, or until the garlic bread is golden brown and crispy.
5. Remove from the Airfryer and serve immediately. Enjoy your delicious garlic bread!