Long John Silver’s Batter Recipe

Ingredients

• 1 ½ cups club soda
• ½ tsp salt
• ½ tsp baking soda
• ½ tsp baking powder
• 1 ½ to 1 ¾ cups all-purpose flour
• 4 tbsp cornstarch

Instructions

Step 1:

Heat oil in a skillet.

Step 2:

In a mixing bowl, combine the dry ingredients: salt, baking powder, flour, cornstarch, and baking soda.

Step 3:

Gradually stir in the club soda. Be careful not to overmix to preserve the bubbles.

Step 4:

Coat the fish in the batter and fry immediately.

Enjoy your crispy, delicious fish!