Dorito Taco Salad

Ingredients

• 1/2 cup water
• 1 pound ground beef
• 1 packet taco seasoning
• 1 cup fresh lettuce, chopped
• 1 red bell pepper, chopped
• 1 green bell pepper, chopped
• 1/2 cup black olives, halved
• 1 can pinto beans, rinsed and drained
• 1 tomato, sliced
• 1/2 cup green onions, chopped
• 1 cup cheese (cheddar or mozzarella)
• 1 cup Nacho Doritos, crushed
• 10 ounces Catalina salad dressing
• Sour cream (optional for garnish)

Instructions

1. Cook the Beef: In a skillet, cook the ground beef until it is browned. Drain any excess fat. Add the taco seasoning and water, and simmer for 5 minutes. Allow the mixture to cool slightly.
2. Prepare the Salad: In a large bowl, combine the lettuce, red and green bell peppers, black olives, pinto beans, tomato, green onions, and cheese. Mix gently to ensure the ingredients are well combined.
3. Assemble the Salad: Just before serving, add the crushed Nacho Doritos to the salad mixture. Drizzle with Catalina dressing and toss lightly to coat.
4. Serve: Serve immediately, topped with a dollop of sour cream if desired. Enjoy your fresh and flavorful Dorito Taco Salad!