Crock Pot Cube Steak Recipe – Incredibly Delicious!

Ingredients:

• 6 cube steaks
• 1 medium onion, peeled and sliced into rings
• 1 can cream of chicken soup
• 1 can cream of celery soup
• 1 packet Lipton Onion Soup Mix
• 1/2 soup can of water
• Salt and pepper to taste

Instructions:

1. Peel and slice the medium onion into rings.
2. Season each cube steak with salt and pepper.
3. Place 2 cube steaks at the bottom of your crock-pot.
4. Layer the steaks with onion rings, repeating until all steaks are used. This layering helps prevent the steaks from sticking together.
5. In a separate bowl, mix the cream of chicken soup, cream of celery soup, and water.
6. Pour the soup mixture over the layered steaks and onions.
7. Sprinkle the Lipton Onion Soup Mix on top.
8. Cover the crock-pot and set it to low. Let it cook for 6-7 hours.

As the meal cooks, your kitchen will be filled with a mouth-watering aroma. After 6-7 hours, you’ll have a savory dinner ready to enjoy. Serve the cube steaks with mashed potatoes to savor the delicious gravy, along with a side salad or green vegetables.

Note: If you prefer, you can substitute the cream of chicken or celery soup with cream of mushroom soup. However, I personally prefer the combination listed above.

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