Effortless Meatball Casserole





Effortless Meatball Casserole: A Quick Dump-and-Bake Delight

Effortless Meatball Casserole: A Quick Dump-and-Bake Delight

Introduction: Discover the simplicity of crafting a delectable main course with the ease of
dump-and-bake techniques. Say goodbye to dinner hassles and hello to a savory, time-efficient solution – the
Dump and Bake Meatball Casserole. Packed with heartiness, satisfaction, and guaranteed smiles around the table,
this recipe is a culinary triumph.

Description: Elevate your culinary prowess with an uncomplicated yet flavorsome dump-and-bake
meatball casserole. Perfect for those seeking a hassle-free recipe, this meal requires minimal effort and can
even be prepared in advance. Embrace the convenience, as it’s freezer-friendly, catering to hectic weeknight
schedules.

Highlight: Immerse yourself in the simplicity of this dump-and-bake supper, a true testament
to Italian cuisine’s timeless appeal. Indulge in the richness of comfort food, all without the need to boil
pasta – a game-changer for those seeking efficiency and taste.

Ingredients:

  • 1 Bag of defrosted frozen meatballs
  • 1 Jar of marinara or spaghetti sauce
  • 3 Cups of water
  • 1 Box of Bowtie pasta
  • 1 tsp. Italian seasoning
  • 1 ½ C. Mozzarella cheese
  • ¼ C. Grated Parmesan cheese

Instructions:

  1. Preheat the oven to 400 degrees.
  2. In a high-sided oven-proof pot or skillet, combine defrosted meatballs, sauce, water, pasta, and Italian
    seasoning. Stir well.
  3. Bake covered for 35 minutes.
  4. Top with Mozzarella and Parmesan cheeses, then bake for an additional 10-15 minutes.
  5. Allow the casserole to sit for 10 minutes before serving.

Conclusion: Experience the culinary magic of Dump and Bake Meatball Casserole – a dish that not
only streamlines your cooking process but also promises a delightful and satisfying dining experience for all.
Say hello to stress-free dinners without compromising on flavor!

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